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Aceto Balsamico
Characteristically dark Made in Modena The city of Modena is a jewel, but one that shines unassumingly, set just beside the...
Jun 24, 2022


L'Osteria - Our Favourites and Why
Neither a bar nor trattoria, an osteria is unmistakeably Italian but what makes it so unique? Read on for our favourites and why... This...
Jun 17, 2022


What to Order in Venice
This unique city boasts a rich past of merchant sea-trading with dishes, spices and ingredients from afar but thrives on fresh seafood...
Jun 10, 2022


Bolognese vs Ragù
Who started this debate? Italian cuisine is defined by region so this is merely a debate outside of the country because here in Italy,...
Jun 3, 2022


Tortellini Bolognesi
Bologna's pasta love Bologna offers a foodie the world on a plate; mortadella, tagliatelle, ragù and prosciutto crudo - simply walking...
May 13, 2022







