top of page

A creamy lasagne recipe from the Italian Alps with mushroom, Grana Padano, béchamel and smoky scamorza cheese layered between fresh pasta sheets. A beautifully warming, vegetarian dish our customers adore.


Lasagne are sold chilled to be heated at home in the oven for 30 minutes (recommended) or microwaved. Please see individual packaging for heating instructions.

VEGETARIAN

500g

Serves 1 - 2 people


Ingredients: Durum WHEAT pasta, Free-range EGGS, WHEAT flour, MILK, Butter(MILK),Chestnut mushrooms, Porcini Stock: sea salt, vegetable oil (palm, karite butter, shorea), monosodium glutamate, CELERY seed, disodium guanylate, disodium inosolate, sugar, onion powder, dried porcini, caramel, maltodextrine, Nutmeg, Mozzarella, Smoked Scamorza and Grana Padano cheese(MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG, Oregano, Salt, Pepper, Olive oil, Garlic. May contain: SOYA, NUTS, SULPHITES

Allergens in bold


Please note: All of our food is cooked in a mixed-allergen environment, thus we cannot guarantee a 100% allergen-free product. Please reach out via our contact page before purchasing if you have any queries. Grazie.

Lasagna Montagna

£8.00Price

Stay in the Loop!

Join the Mangia Mangia famiglia for news, events, exclusives & discounts

Welcome to Mangia Mangia!

Come say CIAO!

  • Instagram
  • Pinterest
  • Facebook
  • LinkedIn
  • TikTok
bottom of page