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Authentic Italian from our deli kitchen. PLEASE NOTE: All of our produce contains allergens and we cook in a mixed-allergen environment thus we cannot guarantee a 100% allergen-free product. Please get in touch with any queries and we'll be happy to help.



Lasagne for Collection

Lasagne for Collection

'Abbondante!' - party-sized trays are 6 or our portions, easily serving up to 9 people paired with salad or focaccia. Lasagne are sold chilled to be warmed and enjoyed at home.




Lasagna Classica

Traditional ragù made from local butchers, Bradbury's ethically and locally farmed meat, slow-cooked for 5 hours and layered with Grana Padano, béchamel, fresh pasta and Nonna Lili's secret layer of creamy mozzarella cheese. Ingredients: Pork and beef mince 20%, Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK), , tomato, carrot, onion, CELERY, nutmeg, mozzarella and Grana Padano cheese(MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG oregano, vegetable stock: potato starch, hydrolysed vegetable protein (SOYA), sunflower oil, parsnip, leek, parsley, turmeric, mace, lovage, salt, pepper, olive oil. May contain: NUTS, SULPHITES (Allergens in Bold)

Family Size Tray

£48

Lasagna Classica


Lasagna Rossa

Vegetarian lasagne layers of roasted red-peppers, rich Italian tomato sauce, Grana Padano, bèchamel and creamy mozzarella. Ingredients: Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK), Roasted Red Peppers Passata: tomato, acidity regulator: Citric Acid,nutmeg, mozzarella and Grana Padano cheese(milk): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG oregano, salt, pepper, olive oil, garlic. May contain: SOYA, NUTS, SULPHITES, CELERY

Family Size Tray

£45

Vegetarian
Lasagna Rossa


Lasagna Piccante

Spicy layers of fresh pasta, salamino piccante from Naples and N'duja in rich Italian tomato sauce with bèchamel, Grana Padano and creamy mozzarella cheese. Ingredients: Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK),Spicy, cured salame: pork meat, dextrose, spices, flavourings, antioxidant: Sodium Ascorbate, Sodium Nitrate, Potassium Nitrate, Passata: tomato, acidity regulator: Citric Acid,nutmeg, mozzarella and Grana Padano cheese(milk): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG oregano, salt, pepper, olive oil, garlic. May contain: SOYA, NUYS, SULPHITES, CELERY

Family Size Tray

£48

Hot
Lasagna Piccante


Lasagna Montagna

A creamy lasagne recipe from the Alps with mushrooms, Grana Padano, béchamel and smoky scamorza cheese layered in fresh pasta sheets. Also beautiful with a touch of Speck cured meat - drop us a note with your order. Ingredients: Durum WHEAT pasta, Free-range EGGS, WHEAT flour, MILK, Butter(MILK),Chestnut mishrooms, Porcini Stock:sea salt, vegetable oil (palm, karite butter, shorea), monosodium glutamate, CELERY seed, disodium guanylate, disodium inosolate, sugar, onion powder, dried porcini, caramel, maltodextrine, Nutmeg, Mozzarella, Smoked Scamorza and Grana Padano cheese(MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG, Oregano, Salt, Pepper, Olive oil, Garlic. May contain: SOYA, NUTS, SULPHITES

Family Size Tray

£45

Lasagna Montagna


★ Lasagna Autunno

Find all the warming flavours in our tasty seasonal lasagna - pumpkin, Italian gorgonzola and walnuts layered between sheets of béchamel and fresh pasta. Ingredients: Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK), pumpkin or butternut, walnuts NUTS, nutmeg, mozzarella, blue-cheese gorgonzola and Grana Padano cheese(MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG, oregano, salt, pepper, olive oil, garlic. May contain: SOYA, SULPHITES, CELERY

Family Size Tray

£45

Vegetarian
★ Lasagna Autunno


Lasagne al Pesto

Find layers of our freshly-made pesto, mozzarella, and béchamel in fresh pasta sheets taking you to straight to the Ligurian coast where Cinque Terre villages cling to the cliffs and pesto features on every menu. Ingredients: Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK), nutmeg, Pesto: Basil, pinenuts, sunflower oil, sugar, acidity regulator: lactic acid, mozzarella, and Grana Padano cheese (MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG, salt, pepper, olive oil, garlic. May contain: SOYA, SULPHITES

Family Size Tray

£48

Vegetarian
Lasagne al Pesto


★ Lasagna alla Parmigiana

Love Aubergine Parmigiana? As one of most popular lasagne, Lasagna Parmigiana brings together aubergines, rich tomato sauce, garlic, mozzarella and fresh basil in a mix of classic flavours from southern Italy. Ingredients: Durum WHEAT pasta, free-range EGGS, WHEAT flour, MILK, butter(MILK), Roasted Aubergines, Passata: tomato, acidity regulator: Citric Acid,nutmeg, mozzarella and Grana Padano cheese(MILK): rennet, acidity regulator: citric acid, preservative: lysozyme from EGG oregano, salt, pepper, olive oil, garlic, basil May contain: SOYA, NUTS, SULPHITES, CELERY

Single Portion

£8.50

Vegetarian
★ Lasagna alla Parmigiana

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