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- 4 days ago
Acqua di Cottura - Italy's Secret Ingredient
What we throw down the drain is reserved for the silkiest pasta sauces in Italy. Here's how to use l'acqua di cottura in your Italian...
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- Nov 24
Orecchiette: Cook with Puglia's Traditional Pasta
Puglia's most loved pasta, shaped like 'a little ear.' The way orecchiette fit into each other is something I absolutely adore but many...
23 views
- Oct 6
How to Eat 'Italian'
The 'Mediterranean' Diet is classified as one of the healthiest (according to the U.S. News & World Report) yet pasta every day with wine...
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- Feb 10
The Trick to Proper Carbonara
This is not a complex dish, but to get it right takes some inside knowledge. Carbonara is up there with amatriciana, ragù alla bolognese,...
45 views