Season - 'That time of the year in which certain agricultural jobs are carried out, in which the earth gives certain produce' - according...

Cotto o crudo, you choose... 'Prosciutto Cotto' Known as only 'cotto', this is one of many cold meats that Italians adore, maybe because...

A marriage of textures Buffalo mozzarella is Italy's heavenly cheese, sliced into a Caprese or placed on a Neoplolitan pizza but burrata...